This Black History Month, we reflect on the deep roots of Black communities' contributions and the growth they continue to inspire. At the Central Texas Food Bank, we are committed to equity, ensuring that every neighbor is supported, valued, and nourished — not just with food, but with dignity and opportunity.
As we honor the past, we also look forward, cultivating a future where access to nutritious food is equitable for all. In this special blog post, we’re proud to amplify the voices of our own team members as they share what Black History Month means to them. Their reflections highlight the rich history, culture, and personal experiences that shape who we are as a community and as an organization.
Together, we celebrate, we reflect, and we grow.
Brianna Fleming, Children Programs Manager:
“Ruby Bridges is an incredibly inspiring figure from Black history. As a young child, she made a profound impact on the civil rights movement by becoming the first African American student to integrate an all-white public elementary school in the South. At just six years old, Ruby showed immense bravery in the face of intense hostility and hatred.
In 1960, when she attended William Frantz Elementary School in New Orleans, she was met with violent protests, and her safety was a constant concern. However, Ruby’s courage and determination helped pave the way for the desegregation of schools in the United States.
Her courage wasn’t just about being able to go to school; it was about challenging a system of injustice and fighting for equality for future generations. Ruby Bridges became a symbol of resistance and the importance of education as a tool for change.
What’s even more inspiring is how Ruby Bridges, now an adult, continues her work advocating for equality and education. She’s used her platform to share her experiences and teach others about the importance of standing up against discrimination, making her a powerful role model for anyone striving to create positive change.
Her story is a reminder that even in the face of adversity, one individual can have a lasting impact on society.”
June Gilbert Collins, Director of Empowerment Programs:
“As I reflect on my own journey, I think about the sacrifices my parents made to ensure a better future for our family. I am of Caribbean descent — my parents were born on the island of St. Lucia, and our first stop on U.S. soil was the U.S. Virgin Islands, where I grew up until leaving for college. I witnessed the challenges they faced as they worked to build a new life, and those experiences have shaped how I view this month and opportunities available to me.
Because of their sacrifices, I have opportunities that I do not take for granted. Black History Month reminds me that I stand on the shoulders of those who came before me — those who fought for justice, equality, and access to opportunities that weren’t always available. It pushes me to be intentional about fulfilling my purpose and giving back to others. That’s why I’m proud to serve at the Central Texas Food Bank.
Our mission to fight hunger and uplift communities aligns with the values that Black History Month represents — equity, service, and empowerment. Creating opportunities for others and working to ensure that everyone has access to basic human needs is not just part of my job — it’s part of my purpose.
This month is a reminder that Black history is not just about the past; it’s about the future we continue to build. It’s about taking the lessons of resilience, hard work, and community and applying them to create a better world for generations to come.”
Tanisha Raymond, Children Programs Coordinator:
“Black History Month is a time for me to reflect on the remarkable achievements and enduring struggles of Black individuals throughout history. It is a time to celebrate their invaluable contributions to society while also recognizing the ongoing battle for racial equality. Professionally, Black History Month presents an opportunity for me to educate my colleagues, amplify Black voices within the workplace, and actively contribute to the creation of a more inclusive environment.”
Tare Ward, Nutrition Coordinator:
“Black History Month serves as a reminder to both my generation and future ones that we've come a long way as a culture and society. This month goes beyond what was once a battle of differences between Black and white communities — it's about recognizing that everyone, regardless of background, is connected because we are all one.
While I don’t have a single role model, I deeply appreciate the positive, peaceful efforts of those who came before me. Their contributions are what I’m most grateful for.
It’s a little different to be transparent, but I’m proud of my culture and the many generations of my family I represent. There are moments when embracing my culture — whether it’s through my hairstyle or the way I speak — can feel difficult, even today. Sometimes, we feel the pressure to change ourselves to fit in, like how we presented our hair before movements like the CROWN Act or before society became more inclusive. I feel like I grew up in a time of transition as a Gen Z kid, especially with social media’s influence.
Black History Month has been crucial in starting conversations, celebrating diversity, and introducing people to new cultures while helping them understand the challenges others have faced. I truly enjoy learning about others’ backgrounds, their family stories, and their interests. It's through these shared experiences that we strengthen relationships and build a deeper understanding and respect for one another.”
